how the food is cooked? give me right formula or defination
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When we cooking food,
we need to take care of many things
there we need to put some chemistry while cooking,this is:
1.Items in constant proportion
for example if we are making tea ,we need to put everything in fixed amount for good taste,
if we put 2 teaspoons of sugar in 1 litre of tea then we have need to always put this amount of sugar if we add much more sugar than required there something else formed,that we don't want to eat.
we need to take care of many things
there we need to put some chemistry while cooking,this is:
1.Items in constant proportion
for example if we are making tea ,we need to put everything in fixed amount for good taste,
if we put 2 teaspoons of sugar in 1 litre of tea then we have need to always put this amount of sugar if we add much more sugar than required there something else formed,that we don't want to eat.
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