How to make ghee at home? share you simple method.
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Answered by
1
hey here some method of making ghee
1) Place butter in a heavy-bottomed pan.
2)Melt over medium-low heat.
3)When the whey floats to the top, skim it off. ...
4)When the milk fat sinks to the bottom and the butter turns clear, you've made clarified butter.
5)When the milk fats brown and become fragrant, you've made ghee.
1) Place butter in a heavy-bottomed pan.
2)Melt over medium-low heat.
3)When the whey floats to the top, skim it off. ...
4)When the milk fat sinks to the bottom and the butter turns clear, you've made clarified butter.
5)When the milk fats brown and become fragrant, you've made ghee.
Answered by
2
The simplest way of making ghee is as follows
1) In a utensil boil some milk for about 10-15min or until you see some thick yellowish fat on the surface .
2) Collect this fat in another utensil every time you do this.
AND YOU'VE GOT YOUR OWN SIMPLE GHEE
1) In a utensil boil some milk for about 10-15min or until you see some thick yellowish fat on the surface .
2) Collect this fat in another utensil every time you do this.
AND YOU'VE GOT YOUR OWN SIMPLE GHEE
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