how to make idli step by step by step
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Steps
Soak the rice and urad dal in separate bowls for at least 4 hours. ...
Grind the soaked items separately. ...
Mix the ground rice and urad dal together.
Set aside in a warm place to ferment for 8 hours. ...
Add salt.
Oil the idli steamer plates.
Spoon the batter into the plates.
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