Chemistry, asked by shanayaa6, 11 months ago

how to prepare a natural indicator​

Answers

Answered by Prithwishkumarde
2

Answer:

Perform a first-hand investigation to prepare and test a natural indicator

Select a suitable coloured plant material, such as purple cabbage.

Extract the colour from the plant material by either: Boiling it in water. Crushing it with water or alcohol using a mortar and pestle.

Decant the solution from the solid.

Answered by Itzinnocentdairymilk
2
  • Finely chop the red cabbage on the chopping board
  • Place the chopped cabbage in a bowl
  • Boil the kettle and pour the hot water in the bowl until it just covers the cabbage
  • Stir a little bit and then leave for five to ten minutes. The colouring you can see in the water is your indicator!
  • Place the strainer over the second large bowl and pour off the liquid
  • Throw your cabbage in the compound.
  • Your indicator is now safely in your bowl.

hope it will help you ❣️❣️❣️

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