Question

how to prepare lime water​

Answer 1

Answer:

1. Wash a fresh lime before cutting it.
2. Fill a glass with water and squeeze the juice from a piece of the lime into the water.
3. To make lime water ahead of time, fill a pitcher with water and squeeze in the juice of a whole lime.
4. Add lime slices to the pitcher for added flavor

It is the correct answer.Hope this will help you.

Answer 2

Explanation:

Put 1 teaspoon of calcium hydroxide in a clean glass jar, up to 1 gallon in size. (Limewater is a saturated solution, which means there will be some extra chemical that doesn’t dissolve. A teaspoon will result in a fully saturated solution whether you use a gallon jar or a smaller one.)

Fill the jar with distilled or tap water.

Shake the jar vigorously for 1-2 minutes, then let it stand for 24 hours.

Being careful not to stir up the sediment, pour the clearer solution off the top of the jar through a clean coffee filter or filter paper.

Repeat the filtering step, if necessary, to obtain a clear limewater solution. Store in a clean jar or bottle.

When carbon dioxide is bubbled into limewater, calcium carbonate (CaCO3) is produced. It precipitates out as a white suspended solid, making the solution appear cloudy.