How was shifting cultivation practiced? (3 points)
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1.Shifting cultivation or shifting agriculture is a traditional method of agriculture practised in Asia, South America and Africa.
2.In this process parts of forests are cut and then burnt. Then seeds are sown in ashes during monsoon season. Then crops are harvested during late autumn.
3.These plots are cultivated for 12-18 years and then left uncultivated for forests to grow back. A mixture of variety of crops are grown on these plots.
hope it helps....
2.In this process parts of forests are cut and then burnt. Then seeds are sown in ashes during monsoon season. Then crops are harvested during late autumn.
3.These plots are cultivated for 12-18 years and then left uncultivated for forests to grow back. A mixture of variety of crops are grown on these plots.
hope it helps....
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