How we seperate cream from milk
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The process of centrifugation is used in dairies to separate cream from milk .
Centrifugation is a method for separating the suspended particles of a substance from a liquid in which the mixture is rotated at a high speed in a centrifuge machine.
The milk is put in a closed container in big centrifuge machine .
when the centrifuge machine is switched ON, the milk is rotated at very high speed in a container.
Due to this process, milk separates into cream and skimmed milk.
The cream being lighter floats over the skimmed milk.
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