hydrolysis of lipid yields??
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We know that, Hydrolysis is the breakdown of a substance by the addition of water.
Fats and oils are hydrolyzed by moisture to yield glycerol and 3 fatty acids.
Chemically fats are esters, so they are liable to hydrolysis.
This reaction is catalyzed by lipase enzyme or can occur via non-enzymatic hydrolysis.
Partial hydrolysis of triglycerides will yield mono- and di- glycerides and free fatty acids.
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