Question

hydrolytic rancidity definition
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Answer 1

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Hydrolytic. Hydrolytic rancidity refers to the odor that develops when triglycerides are hydrolyzed and free fatty acids are released. This reaction of lipid with water may require a catalyst, leading to the formation of free fatty acids and glycerol.

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Answer 2

Answer:

hydrolytic rancidity refers to the odor that develops when triglycerides are hydrolyzed and free fatty acids are released this reaction of lipid with water may require a catalyst, leading to the formation of free fatty acids and glycerol.

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