Question

(i) ch-1:types of reaction
(ii) ch-2: table mentioning colours of
indicators in acids -bases.
(iii) ch-2 list of acidic, basic and
neutral food substances (10 each)
(iv) imprtance of pH in everyday
life( 15 facts).
Further query :feel free to contact.
Take care of yourselves..​

Answer 1

Explanation:

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