i) Utensils for cooking food
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Answer:
KNIVES. If you're cooking, you're going to be using a knife. ...
MEASURING SPOONS. Even if you like to “eyeball” ingredients, it's handy to have a set of measuring spoons around for the times you need precise measurements. ...
MEASURING CUPS. ...
WOODEN SPOONS. ...
FISH TURNER. ...
PEELER. ...
WHISK. ...
TONGS.
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Explanation:
- Stainless Steel. One of the most readily available and best vessels for cooking that you should consider is stainless steel. ...
- Cast Iron. One of the long-lasting and sturdy metals that can be used for cooking food is cast iron. ...
- Glass. ...
- Brass. ...
- Bronze. ...
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