Biology, asked by christypayong992, 2 months ago

Identify factors that lead to growth of microorganisms in food?

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Answered by satyamourya101

Explanation:

The most important factors that affect microbial growth in foods can be summarized in the following categories: (i) “Intrinsic factors” related to the food itself which include (Nutrient content, water activity, pH value, and the presence of antimicrobial substances); (ii) “Extrinsic factors” related to the environment ...

Answered by sanjuchaurasiaedu

Answer:

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