identify two method of cooking that helps in conserving energy describe
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Answer:
1) Use the Correct Sized Pots & Pans
When you’re using your stove to cook, ensure that your are using the right size pots and pans. It would make sense that if you’re preparing a smaller meal, then you should use a smaller pan.
In fact, it has been estimated that a 6-inch pan on an 8-inch burner typically wastes approximately 40 percent of the heat produced by the burner on electric cooktops.
Additionally, keeping a lid on your pots and pans helps keep the heat in, allowing you to use less energy to cook your meal. While these choices may seem small, they can actually make a pretty big difference in the long run.
2) Choose the Right Appliance
It is also important to find the right balance when choosing between an oven, a toaster oven, and a microwave. Often, smaller appliances are the best choice. For example, opting to use a toaster oven instead of a full oven means you will ultimately use less energy to cook the same meal.
Depending on what you’re cooking, you may also find it’s optimal to choose a countertop appliance, such as a rice cooker or pressure cooker, to help you prepare your meal without using one of your larger, energy-sucking appliances.
Explanation:
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