Science, asked by dharmendraparmar22, 7 months ago

idli and dhokala are fermented food

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Answered by kiranrout2007

Answer:

yes correct answer.........

Answered by vishalaluminium4290

Answer:

Fermented foods made with unprocessed cereals and grains have more fiber content and bio-absorbability of nutrients in our gut and intestine. There are so many Fermented foods are consumed by Indians most popular are Dosa, IDli, Dhokla, Basi-Bhat(Fermented Rice), Kadhi, Curd and more

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