If a piece if chappathi is chewed for sometime it tastes sweeter why
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1
Answer:
Explanation:
it tastes sweeter due to formation of starch.
Answered by
1
Explanation:
The chappati. tastes sweet because the saliva produced by the salivary glands makes the starch content(carbohydrate) into sugar. When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. ... It is generally food in our body by hydrolysis of starch.
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