Biology, asked by ZUNAIRA2006, 1 year ago

If a piece of chapati is chewed for some time, it taste sweeter. Why?​

Answers

Answered by kirti222
7

please mark it as a brainlist please..

When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. When salivary gland secrets saliva, then it breaks carbohydrates into simple glucose that is heroes. It is generally food in our body by hydrolysis of starch.

Answered by 5queen36
2

Answer:

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When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. When salivary gland secrets saliva, then it breaks carbohydrates into simple glucose that is heroes. It is generally food in our body by hydrolysis of starch

&lt;marquee&gt; Hope it helps uh ✨❤️

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