Question

if a piece of Chapati is chewed for sometime without swallowing, taste sweet why??‽
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Answer 1

Answer:

When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. When salivary gland secrets saliva, then it breaks carbohydrates into simple glucose that is hexose. It is generally food in our body by hydrolysis of starch.

Answer 2

Answer:

When chapati is chewed for some time it taste sweeter because, as you know chapati is carbohydrates and it presents starch. When salivary gland secrets saliva, then it breaks carbohydrates into simple glucose that is hexose. It is generally food in our body by hydrolysis of starch.

Explanation:

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