Imagine that you have produced several versions of lactase, each of which differs from normal lactase by a single amino acid. How could you determine which versions alter the protein's shape?
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Answer:
Imagine that you have produced several versions of lactase, each of which differs from normal lactase by a single amino acid. Describe a test that could indirectly determine which of the versions significantly alters the three-dimensional shape of the protein. Interpreting Data Below is a typical food label for one cookie. One gram of fat packs 9 Calories, and 1 gram of carbohydrates or protein packs 4 Calories. The top of the label shows that each cookie contains 140 Calories in total. What percentage of the Calories in this cookie are from fat, carbohydrates, and
Explanation:
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Answer:
Imagine that you have produced several versions of lactase, each of which differs from normal lactase by a single amino acid. Describe a test that could indirectly determine which of the versions significantly alters the three-dimensional shape of the protein. Interpreting Data Below is a typical food label for one cookie. One gram of fat packs 9 Calories, and 1 gram of carbohydrates or protein packs 4 Calories. The top of the label shows that each cookie contains 140 Calories in total. What percentage of the Calories in this cookie are from fat, carbohydrates, and
Explanation: