Math, asked by sanjeevani12345, 6 months ago

In a 3 kg fruit cake, 750 gms of dry fruits

was used. What is the percentage of the

weight of dry fruits used in the cake?

Answers

Answered by vish2810

3

Answer:

in fruit cake fresh fruits are used...

not dry...

the question is logically wrong

Answered by Patelkumar

5

Answer:

25%

Step-by-step explanation:

total weight = 3000g

weight of dry fruit = 750g

%of weight dry fruit = 750/3000 ×100

25%

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