in a definite temperature among 0.01 molar concentrated glucose and aquas NaCl , osmotic pressure of which solution is greater and why??
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osmotic pressure is a colligative property and depends on the number of solute particles in solution. NaCl dissociates into two ions while glucose being covalent does not. So, number of particles in 1M NaCl will be twice as much as in 1M glucose.
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