Question

In a kitchen, during preparation of food or tea, salt and sugar are
mixed. What methods for separation of this mixture would you
suggest to your mother?​

Answer 1

Answer:

CRYSTALLIZATION

Explanation:

If you want to separate salt/sugar from tea:

CRYSTALLIZATION

The process of deriving large crystals of pure substances from their solutions is known as crystallisation. It  is a physical change. Crystals of salt are obtained by the evaporation of sea water.  Similarly crystals of copper sulphate can be obtained by adding copper sulphate powder to the boiling  solution of water and dilute sulphuric acid. This mixture when filtered and allowed to cool produces  crystals of copper sulphate.

Answer 2

The mixture of sugar-salt solution can be separated by evaporation. If the tea is completely evaporated we will get separated sugar from the mixture. If we dissolve the mixture in alcohol we will get the salt separated while sugar will be dissolved in alcohol.............