Biology, asked by mohammadmoin775, 25 days ago

in alcohol fermentation​

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Answered by sv6762107
2

Answer:

Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products.

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Answered by neerubhat411
0

 Ethanol fermentation, also called alcoholic fermentation, is a biological process which converts sugars such as glucose, fructose, and sucrose into cellular energy, producing ethanol and carbon dioxide as by-products.

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