In case sucrose does diffuse out
through the membrane, will this equilibrium be
ever reached?
Duternal nressure can be applied from the
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Answer:
This is because, in the sucrose solution, the solute particles (sucrose) are more. If sucrose does diffuse out through the membrane, the water potential of the outer solution (pure water) starts to increase. As a result of which the water potential of both the solution can never attain equilibrium.
Explanation:
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