Science, asked by dahaghanebalu, 1 month ago

In pastcurization method milk is heated at temperature. 1) 80° for 15 minutes 2) 62° for 15 seconds 3) 72°for 15 seconds 4) 72"for 15 seconds

Answers

Answered by AryanBapodra

1

Answer:

I don't know the answer ok

Answered by jigjay1687

0

Answer:

3 72 for 15 seconds milk is heated at this temrature

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