Science, asked by meerasoni1906, 4 months ago

Information on useful microbes in various fields​

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Answered by sushumna47
2

Answer:

We use microbes and microbially derived products almost every day. Bacteria called lactic acid bacteria (LAB) grow in milk to convert it into curd. The dough, which is used to make bread, is fermented by yeast called Saccharomyces cerevisiae. ... Biogas produced by microbes is used as a source of energy in rural areas

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