introduction about running a canteen
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The purpose of the canteen is three-fold: To provide a healthy and appealing recess and lunch service to the students and faculty of the school. To complement classroom programs and learning and educational experiences.
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The term canteen is used in two different senses. In the first sense, a canteen is a bottle which is used to carry water or other liquids, and in the second, a canteen is a facility which serves food in a cafeteria-style setting.
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