Question

Is browning of apple is chemical of physical change

Answer 1

Explanation:

Apples turn brown because of a chemical reaction called "oxidation", which is caused by oxygen from the air. Oxygen is one of the most reactive chemicals known, and there are many kinds of oxidation reactions. ... The fridge does not stop chemical reactions, so bacteria will still rot the food eventually.

Answer 2

the browning of apple is a chemical change

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