Is the fruit ripening process in bananas, pears, mango and avocados accelerated by temperature,amount of sunlight, ethylene gas exposure, being in an open air environment, or being in an air tight environment? Demonstrate ill effects of artificial ripening on human health.
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Answer:
no
Explanation:
it is process of nature of ripping the fruits as the nature has seasons every season is specialized for each kind of fruit. lt does not effect to human beings health
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