is there any change in ph value when milk turns into curd
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yes ofcours bro coz ph of milk is 6.5 and ph of curd is 4.5 to 5.5 it means when milk changes into curd it becoms more acidic.
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Anonymous:
okkk
Answered by
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hey buddy !! here's your answer...
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yes there is a change in pH when milk turns into curd . it becomes✴️ acidic (4.5-5.5)
this is so because milk is turned into curd by a bacteria known as✴️ Lactobacillus. this bacteria produces ✴️lactic acid which is responsible for conversion of milk to curd .
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hope it helps !! ✌️❤️
______________________________
yes there is a change in pH when milk turns into curd . it becomes✴️ acidic (4.5-5.5)
this is so because milk is turned into curd by a bacteria known as✴️ Lactobacillus. this bacteria produces ✴️lactic acid which is responsible for conversion of milk to curd .
__________________________________
hope it helps !! ✌️❤️
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