Is transport of food in plants done by a process called translocation . Explain translocation.
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The sugars produced in the sources, such as leaves, must be delivered to growing parts of the plant. These sugars are transported through the plant via the phloem in a process called translocation.
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The food manufactured in leaves is transported to each cell in the plant body, while the excess food, except amino acids, is stored in roots, fruits and seeds. This process is called ‘translocation’ of materials.
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