Question

Let’s explore India. Write about the healthy food prepared in the following states: Punjab, Delhi , Kerala , Sikkim. Prepare a report on it. ( Points to be covered- Ingradients used, colour and texture, speciality)

Answer 1

The northern state of India, Punjab is popular for its local food delicacies. Makke Ki Roti & Sarso Ki Saag is the prominent food of the state.

This dish is a blend of flatbread & gravy which is prepared by using spices & mustard leaves. Sikkim’s popular food is Phagshapa.

This dish is composed of dried pork & radishes & chilies. If you want to relish the taste of the capital city, Chole Bhatura is the first thing that you must try.

Malabari Biryani is the delicious dish of Kerala. It is cooked with a tiny grain rice variety called Jeerakasala.

Answer 2

The healthy foods prepared in the following Indian states are:

Punjab- Sarso ka Saag with Makke Ki Roti

Delhi- Chole (Chickpea) Bhature

Kerala- Puttu and Kadala Curry

Sikkim- Momo (Dumplings)

Ingredients used, colour and texture along with the specialty is available on the internet.

You can check and prepare a report accordingly.