Question

list the ingredients of samosa, explain different types of changes that occurs in each ingredients during the process of cooking​

Answer 1

they have different spices and different ingredient

Answer 2

Samosa Recipe

video 15 mins 3.2K 0 Share

A samosa is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese or lentils. It may take different forms but popular is triangular one.

Ingredients Step-by-Step

3 Tbsp(26.0 gm) Wheat Flour (Whole)

1/2 Cup(84.0 gm) Potato (Diced And Boiled)

1 Tbsp(10.0 gm) Peas (Boiled)

1 Tsp(0.92 gm) Coriander Leaves (Chopped)

1/2 Tsp(3.0 gm) Ginger Garlic Paste

1/8 Tsp(0.29 gm) Ajwain

1/8 Tsp(0.27 gm) Red Chilli (Powder)

1/8 Tsp(0.18 gm) Garam Masala

1/8 Tsp(0.21 gm) Dhania Powder

1/8 Tsp(0.3 gm) Haldi

1/8 Tsp(0.56 gm) Salt

For Frying(8.0 ml) Oil

As Required(100.0 ml) Water