Question

make a list ( with drawing pic.) of food item generally taken by people by of different regions of india .place these on a large outline map of India?? questions of science ​

Answer 1

Answer:

Hi mate,

PLEASE MARK ME AS BRAINLIEST

Explanation:

FOOD EATEN BY DIFFERENT REGIONS OF INDIA ARE AS FOLOW

Haryana--- bajre ki rooti with butter.

Punjab ------ maaki ki rooti with sarsoo ka saag

Bihar ------- bhaatt

tamil nadu ------- different flavoured dosa like cheese , aloo, etc

maharashtra ------- fish curyy is the most famous of this state.

uttar Pradesh -------- known as pakwaan like kachori , samosa etc..

gujrat ------ dhokala, fhafhada etc

PART 2

Having junk food in large amount can effect in our health , as it can cause chicken pox , yellow fever due to addition of flavours in drinks and soft drinkx etc..

if we continue eating junk food it can also cause stomach ache , fever , cough, cold etc .....

we all should even have green vegetables which is good for blood circulation, digestion of food, it also provide perfect amount of nutrients , and most important thing is that it provide us with GOOD HEALTH.

hope you understand and mark it as best answer. :)))))