Margaret wants to make an orange flavored drink by stirring powdered drink mix into a glass of water. She doesn't like drinks that have small clumps of powdered solid in them, so she wants the drink to be a perfect solution. What factors should Margaret NOT consider when deciding how much powder to add to her glass of water? A. color of the solute B. nature of the solute C. temperature D. nature of the solvent
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Temperature is not or should not to be considered
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