Question

Mark you brainliest if you answer this.

Answer 1

Answer:

Food safety hazards can arise from the location of the fish farm as a result of its surroundings, through the water supply, direct contact with livestock or wild animals, or airborne contamination (i.e., chemical sprays). Nearby agricultural lands that use pesticides and heavy fertilization on a regular basis could be a potential source of contamination. Fish farms should be located in areas where the risk of contamination by biological, chemical, or physical food safety hazards is minimal and where sources of pollution can be controlled. All potential sources of contamination from the environment should be considered. In particular, fish farming should not be carried out in areas where the presence of potentially harmful substances would lead to unacceptable levels of such substances in fish.

Explanation:

Hope it helps you

Answer 2

Food safety hazards can arise from the location of the fish farm as a result of its surroundings, through the water supply, direct contact with livestock or wild animals, or airborne contamination (i.e., chemical sprays). Nearby agricultural lands that use pesticides and heavy fertilization on a regular basis could be a potential source of contamination. Fish farms should be located in areas where the risk of contamination by biological, chemical, or physical food safety hazards is minimal and where sources of pollution can be controlled. All potential sources of contamination from the environment should be considered. In particular, fish farming should not be carried out in areas where the presence of potentially harmful substances would lead to unacceptable levels of such substances in fish. This is ur answer mark me brainlist