Chemistry, asked by navyasingh6, 6 months ago

mention any two advantages and two disadvantages of food processing.​

Answers

Answered by nazeefasif8
0

Answer:

Food processing removes some of the nutrients, vitamins and fiber present in the food. Processed foods are obtained from laboratories and not nature. The foods are genetically modified and may cause gastrointestinal disorders, infertility and can damage your organs.

Answered by cutie1450
3

Answer:

advantages- 1. food processing allows key nutrients to be sealed in right after harvesting.

2. this in turn means that individuals get more nutrients from the food.

disadvantages-1. food processing removes some of the nutrients, vitamins and fibre present in the food.

2. they are obtained from laboratoriesand not nature.

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