Mention the functions of Pepsin , Mucus , Trypsin , Lipase and Amylase?
Answers
Answer:
PEPSIN :
Cells in the stomach secrete pepsin to help you digest the protein that you consume in food. Specialized cells in the intestine then absorb the digestion products of the protein into the bloodstream, and your cells take them up from there.
TRYPSIN:
Protein Digestion.It also activates other trypsinogen molecules, as well as other protein-digesting enzymes secreted as proenzymes with pancreatic juice. Therefore, trypsin is essential for normal function of digestive processes that convert food proteins into amino acids for absorption.
LIPASE:
Lipase is an enzyme that breaks down dietary fats into smaller molecules called fatty acids and glycerol. A small amount of lipase, called gastric lipase, is made by cells in your stomach. This enzyme specifically digests butter fat in your food.
AMYLASE:
Amylase is a digestive enzyme that acts on starch in food, breaking it down into smaller carbohydrate molecules. ... First, salivary glands in your mouth make salivary amylase, which begins the digestive process by breaking down starch when you chew your food, converting it into maltose, a smaller carbohydrate.
Pepsin is secreted by gastric glands which helps in the digestion of proteins.
Mucus is secreted by gastric glands which helps in protecting the inner lining of stomach from hydrochloric acid which is another secretion of gastric glands.
Trypsin, lipase and pancreatic amylase is secreted by pancreas.
Trypsin too helps in digestion of proteins.
Lipase helps in digestion of emulsified fats.
And amylase helps in digestion of starch.
With the help of these enzymes,the proteins are digested into amino acids, fats into fatty acids and glycerol and carbohydrates into glucose.
Hope it helped!