Micro- organisms are both a boon and bane to the food industry. Do you agree with this statement ? why.
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Answered by
7
Answer:yes, i am agree with that micro-organisms are both boon and banefor food industry.
Explanation: because some bactaria not spoil the food it change the food for example ;milk is converted into curd with the help of bacteria.
Answered by
6
Answer:
Microorganisms act as both and bane in the food industry as it helps in the food production as well as contributes in the spoilage of food.
Microorganisms such as Saccharomyces cerevisiae are required in the food industry for the production of beer, wine, vinegar, cheese.
Also, mircoorganisms such as Clostridium promote food spoilage that makes it undesirable for consumption.
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