Milk is a base and is used as an antacid. But alcohol is also a base so why don't we use alcohol as an antacid?
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Due to the fact that alcohol affects the blood sugar production in our bodies
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Antacid. Antacid, also spelled antacid, any substance, such as sodium bicarbonate, magnesium hydroxide, calcium carbonate, or aluminum hydroxide, used to counteract or neutralize gastric acids and relieve the discomfort caused by gastric acidity.
It's best to take antacids with food or soon after eating because this is when you're most likely to get indigestion or heartburn. The effect of the medicine may also last longer if taken with food. ... You can drink alcohol while taking antacids, but alcohol can irritate your stomach and make your symptoms worse.
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