Milk is heated to about 700 Celsius for 15-30 sec. and then suddenly chilled and stored.
Answers
Answered by
0
Explanation:
Pasteurization is a method to preserve milk, in which the milk is heated to about 700C for 15 to 30 seconds and then suddenly chilled and stored.
Answered by
2
Answer:
want we have to do ?
Explanation:
I think it will get spoiled
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