Biology, asked by pallavisanganamoni3, 5 months ago

milk products made by curdling of milk

Answers

Answered by Anonymous
1

Explanation:

Curdled milk is often used to make yogurt, the Turkish word for milk that has been curdled with a lactic starter. The milk is curdled with the aid of bacteria, which turns the milk sugars into lactic acid.Jun

Answered by omeganon
0

not at all all the Milk products are not made by curdling of milk some of the Milk products are don't made by cutting off milk like cheese butter and more

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