Name any two crops produced by transferring the Bt toxin gene into target plant.
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Bacillus thuringiensis (Bt) is a common bacteria that has played a very uncommon role the development of genetically modified foods.
The natural insecticidal abilities of these bacteria have made them an important pest control tool due to which they have found an important place in agriculture.
Their use as a natural biopesticide is widely accepted.
Two crops are Chicory and Cotton
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