Name five verities of vegetables which have been produced from ‘wild cabbage’ by the process of artificial selection
Gujarat Board Class X Science and Technology Chapter 16 - Heredity and Evolution
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1.Cabbage
2.Kale
3.Cauliflower
4.Broccoli
5.Kohlrabi
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Five varieties of vegetables which are produced from ‘wild cabbage’ by process of artificial selection are:
- Cabbage
- Cauliflower
- Kale
- Kohlrabi
- Broccoli
- Wild cabbage proves to be a very apt example of artificial selection. Every variety of these vegetables has its specifications.
- Cabbage is selected by ensuring that plant has closely spaced leaves. Cauliflower is selected by ensuring sterile flowers.
- Swollen part of cabbage taken for artificial selection yields Kohlrabi. And, if selection is made for larger leaves, it yields Kale.
To learn more about Artificial selection:
Name any five vegetables generated from a common ancestors through artificial selection rather than natural selection. also mention the features for which each vegetable is selected
https://brainly.in/question/7148092
Difference between natural and artificial selection
https://brainly.in/question/278515
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