Name some crops that were introduced into the subcontinent during the Medieval Era
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photosynthesis, the process by which green plants and certain other organisms transform light energy into chemical energy. During photosynthesis in green plants, light energy is captured and used to convert water, carbon dioxide, and minerals into oxygen and energy-rich organic compounds.
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During the medieval period Christianity commenced in India and the missionaries who were Europeans introduced crops such as improved quality of wheat, rice, barley and cotton, indigo and opium under the Mughal Empire and reign.
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