Name the acid present in curd , tomatoes, terminder and bee sting?
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Answer:
However, tomatoes contains citric acid, malic acid, ascorbic acid etc. Acid present in bee sting is formic acid. Acid present in curd is lactic acid.
Explanation:
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Formic acid
Formic acid is present in honey bee sting which is used for Chemo communication.
lactic acid
the acid present in curd is lactic acid. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or curds. Milk that has been left to sour (raw milk alone or pasteurized milk with added lactic acid bacteria) will also naturally produce curds, and sour milk cheeses are produced this way.
citric acid
Tomato has Oxalic Acid (there are other acids like citric acid and ascorbic acid which are also present in tomato ). So among the options, oxalic acid is the only acid present in tomato.
Tartaric Acid
Tamarind consists of Tartaric Acid.
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