Biology, asked by Amirdhavarshini1530, 10 months ago

Name the food storing tissue in an angiosperm seed

Answers

Answered by Nazeeha
5

Answer:

The storage of food reserves in angiosperm seeds differs between monocots and dicots. In monocots, the single cotyledon is called a scutellum; it is connected directly to the embryo via vascular tissue. Food reserves are stored in the large endosperm. ... Dicots (left) have two cotyledons

Similar questions