Question

name the important crops of mysuru state
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Answer 1

Explanation:

In the year 2001–2002, Mysore district yielded a foodgrain production of 608,596 Tonnes which is a contribution of 6.94% of the total food grain production in the state for the year. Some of the important crops grown here are cotton, grams, groundnut, jowar, maize, ragi, rice, sugarcane, sunflower and tur.

Answer 2

Answer:

In the year 2001–2002, Mysore district yielded a foodgrain production of 608,596 Tonnes which is a contribution of 6.94% of the total food grain production in the state for the year. Some of the important crops grown here are cotton, grams, groundnut, jowar, maize, ragi, rice, sugarcane, sunflower and tur.