Name the main crops and minerals produced in the Democratic Republic
Of Congo.
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ᴇʟʟᴏ ᴍᴀᴛᴇ
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Agricultural production has stagnated since independence. The principal crops are cassava, yams, plantains, rice, and maize. The country is not drought-prone but is handicapped by a poor internal transportation system, which impedes the development of an effective national urban food-supply system.
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