Biology, asked by rutuja8853gmailcomr, 7 months ago

name the microbe that helps in the production of citric acid and vitamin C​

Answers

Answered by Anonymous
1

Answer:

Citric acid is the most important organic acid produced in tonnage and is extensively used in food and pharmaceutical industries. It is produced mainly by submerged fermentation using Aspergillus niger or Candida sp. from different sources of carbohydrates, such as molasses and starch based media.

Answered by priyasha4118
0

Explanation:

Citric acid is the most important organic acid produced in tonnage and is extensively used in food and pharmaceutical industries. It is produced mainly by submerged fermentation using Aspergillus niger or Candida sp. from different sources of carbohydrates, such as molasses and starch based media.

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