name the phenomenon by which carbohydrates are oxidised to release ethyl alcohol
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Explanation:
Phenomenon by which carbohydrates are oxidized to release ethyl alcohol is alcoholic fermentation. It the process in which carbohydrates are converted into alcohol and carbon dioxide by the action of some microorganisms. For example, fermentation of pyruvate in yeast gives off CO2 & ethyl alcohol
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7
Explanation:
Fermentation is the phenomenon from which carbohydrate are oxidised to release ethyl alcohol.
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